Thanksgiving contributions this year:

Pumpkin upside-down cake from the Post www.washingtonpost.com/recipes/s…

And cranberry chutney from NPR www.npr.org/2023/11/1…

A cast iron pan on a stovetop, the bottom covered with butter and brown sugar and then lined with round apple slices interspersed with cranberries The finished cake turned out onto a plate that’s really too small of it, the crumb is orange-golden and it’s topped with the cooked apples and brown sugar butter syrup but the cranberries are basically cooked into nothingness A pot on a stovetop filled with cranberries and chopped apple simmering in spices and apple cider vinegar The same pot with cranberry sauce added, so the chutney is a thick red sauce

Jeremy B. Yoder @jbyoder